Royal Beluga Caviar

The ‘Royal Beluga Caviar boasts a remarkable profile, with exceptional complex flavors and a prolonged finish, making it a highly sought-after caviar.

Scientific Name: Huso huso
Nature of commodity: Aquaculture
Fish maturity time: 18-20 years
Size of eggs: ≥3.3mm
Colour: Gray/Dark Grey
Storage: Best storage temperature for caviar is between -3 and 0 °C

It is recommended that all Caviar be consumed within 48 hours after opening.

To enhance your experience, we highly recommend upgrading to our luxurious presentation box, conveniently located just below.